Mini Christmas pudding trifles - leftovers!
Recipe type: Dessert
Cuisine: British
Prep time: 
Total time: 
How to use the leftover Christmas pudding in a stylish and delicious way
  • Leftover Christmas pudding broken into crumbs
  • Custard
  • Whipped cream (I used a canister of spray cream)
  • Sprinkles if desired
  1. Fill a third of a small glass with the broken bits of Christmas pudding.
  2. Top with a good layer of custard
  3. Complete with a squirt of cream and chill in the fridge or serve immediately.
Recipe by Mari's World at