Beef in Guinness slow cooker recipe

beef in guinness slow cooker recipe

Want some beef that melts in your mouth, that has a dark brown and super flavoured sauce with it? That comes with it’s own vegetables and all you need to do is make some mash? Then Beef in Guinness slow cooker recipe is what you’re looking for.

If you’re worried about the children getting tipsy on the beer, don’t. It cooks for over 6 hours and by that time every drop of alcohol has evaporated leaving you with a delicious meal for the whole family. I bought some braising steak in the supermarket and cut it into thick chunks, slow cooking does shrink the meat a bit and I find larger chunks survive better, here’s the recipe

2 Comments

  1. Oh yum, this is perfect food for this time of year isn’t it – comforting, hearty and full of flavour. Besides I can drink the other cans ;)

    Reply
  2. Yummy! I’ve been looking for a recipe like this to make for my Italian friends! They think we’re crazy for cooking meat in beer so I really want to make them try it out!

    Reply

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